*Americana Vignette is a pen name. All rights, intellectual or otherwise, express or implied, are reserved by the original author/creator.

Saturday, February 2, 2013

I care not today what the morrow may bring,
If cloudy or sunshine or rain...
The Lord I know ruleth o'er everything,
And all of my worry is vain.
 
Living by faith in Jesus above
Trusting, confiding in his great love;
From all harm safe in His sheltering arm
I'm living by faith, and I feel no alarm.

Though tempests may blow and the storm clouds arise
Obscuring the brightness of life
I'm never alarmed at the overcast skies--
The Master looks on at the strife.
 
I know that He safely will carry me through,
No matter what evils betide;
Why should I then care though the tempest may blow
If Jesus walks close to my side.

Our Lord will return for His loved ones some day,
Our troubles will then all be o'er;
The Master so gently will lead us away,
Beyond that blest heavenly shore.


Classic hymn.

Thursday, January 17, 2013


In real life, there is no accompanying soundtrack to highlight significant moments. There is only quiet heroism, unsung and unseen.
In real life, there is no close-up of important scenes. Those scenes are only evident to the ones who observe.
In real life, there is no retake for mistakes made. There is only one lifetime apiece.

Thursday, December 27, 2012

Monday, December 24, 2012


God Has Not Promised...     

      -Annie J. Flint, 1919 

      God has not promised skies always blue,
      Flower-strewn pathways all our lives through;
      God has not promised, sun without rain,
      Joy without sorrow, peace without pain.

      God has not promised we shall not know
      Toil and temptation, trouble and woe;
      He has not told us, we shall not bear
      Many a burden, many a care.    

      God has not promised smooth roads and wide,
      Swift, easy travel, needing no guide;
      Never a mountain, rocky and steep,
      Never a river, turbid and deep.     

      But God has promised strength for the day,
      Rest for the labor, light for the way,
      Grace for the trials, help from above,
      Unfailing sympathy, undying love!

     

      "God will wipe every tear from their eyes, and there will be no more death or sorrow or crying or pain. All these things are gone forever!" Revelation 21:4
 
"Man is born to trouble as surely as sparks fly upward." Job 5:7

"Man born of woman is of few days and full of trouble. He springs up like a flower and withers away; like a fleeting shadow, he does not endure." Job 14:1-2

"Here on earth you will have many trials and sorrows." John 16:33

Thursday, December 13, 2012


 We are such strange creatures that we probably suffer more under blows which never fall upon us than we do under those which do actually come. The rod of God does not strike us as sharply as the rod of our own imagination does; our groundless fears are our chief tormentors, and when we are able to abolish our self-inflictions, all the worries of the world become light and easy.

Needless Fears
June 11, 1874 by Charles H. Spurgeon (1834-1892)

Wednesday, December 12, 2012

12/12/12... the last date series of three identical numbers that the current population will see. Hail, posterity!

Monday, November 28, 2011

Any Occasion Fudge Truffles


Pictured above: handmade truffles and hand-dipped white chocolate strawberries.

18 ounces (1 1/2 packages) semi-sweet chocolate chips
1 8-oz package cream cheese
3 cups confectioner's sugar

Optional: 12 oz. white chocolate for dipping
Optional: chocolate candy sprinkles


Melt chocolate in the top of a double boiler. Remove from heat. Cut cream cheese into 1-oz chunks and add to melted chocolate, stirring until blended. (It might be necessary to return the mixture to the double boiler momentarily, but beware of overheating.) When chocolate and cream cheese are well mixed and the color is consistent, add confectioner's sugar in three parts, one cup at a time, stirring well after each addition. Set finished filling mixture aside to set, approximately 1 hour.

When truffle mixture has set (meaning the confectioner's sugar has soaked up enough moisture to make it semi-tacky, but not too sticky), scoop out by heaping teaspoonfuls and roll into balls. Place balls onto cookie sheet and set in refrigerator to chill overnight. (If you are short on fridge space, then allow to set longer at room temperature, until the outside edges of the truffles are no longer sticky to the touch. This could take several hours. Remove from tray with a metal spatula, place into a ziploc bag and chill overnight.)

Melt white chocolate either in a double boiler or the microwave; beware of overheating. Dunk chilled truffles into the melted chocolate and place onto a baking sheet lined with waxed paper. Sprinkle immediately with candy sprinkles, if desired. Yield: about 3 dozen truffles.